Our Menu

Lunch Menu

Cocktails

Ketel One Mule
Ginger beer and fresh lime served in a traditional copper cup
11
Pink Lady
Stoli Razberi vodka, fresh lemon, raspberries, Prosecco
10
Thai Basil Gimlet
St. George Terroir gin, fresh basil, lime juice, agave
12
Hibiscus Martini
Tito's Handmade vodka, Cointreau, Hibiscus, fresh lime sour
11
Lavender Cosmo
Absolut Mandrin vodka, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice and freshly made lavender sugar rim
12
Grapevine Martini
Cîroc vodka, St. Germain, red grapes, sparkling wine
13
Cask Aged Old Fashioned
In-house barrel-aged bourbon, Solerno Blood Orange liqueur, cherry bitters, brandied cherry
13
Eastside Elderflower
St. George Botanivore gin, St. Germain, cucumber, muddled mint, fresh lime sour
12
Quiet Storm
Grey Goose vodka, lychee, guava, pineapple and lime juices, agave
12
Dark & Stormy
Mount Gay Black Barrel rum, ginger beer, bitters
10
Palisade Scratch Margarita
El Jimador 100% blue agave tequila, housemade scratch mix, fresh lime, kosher salt
10
Palisade Guava 'Rita
Our "signature" margarita made with Milagro Silver 100% blue agave tequila, fresh lime juice, guava, triple sec
12
Southern Sour
Gentlemen Jack, Southern Comfort, Tuaca, fresh sweet & sour
11
Vesper Martini
St. George Botanivore gin, Grey Goose vodka, Cocchi Americano liqueur, lemon twist
13
Lemon Drop
Absolut Citron vodka, Cointreau, Limoncello, fresh lemon sour
12
Huckleberry Pomegranate Mojito
House-infused huckleberry rum, lime sour, fresh mint and a splash of soda
10

Palisade

In partnership with the Woodford Reserve Master Distiller, we have created our Palisade Woodford Reserve Custom Blend Bourbon & cocktails
Sazerac
Woodford Reserve Rye, St. George Absinthe, bitters, lemon peel
13
Grand Manhattan
Woodford Reserve, Grand Marnier, sweet vermouth, orange bitters
14
Woodford Reserve Double Oaked
Neat or on the rocks
13

Starters

À la carte prices listed
Dungeness Crab & Lobster Bisque
Rich tomato cream, tobiko, chives, herb croutons
7
Radicchio & Romaine Caesar
Herb croutons, Pecorino Toscano
5
Salemville Blue Cheese & Honeycrisp Apple Salad
Local organic mixed greens, white balsamic vinaigrette, candied hazelnuts
5
Hamachi Sashimi*
Edamame, Sriracha, sesame seeds, tobiko, daikon sprouts, wasabi aioli
7
California Roll
Avocado, cucumber, crab salad, tobiko, wasabi aioli
7

Desserts

$5 à la carte
Hazelnut Bread Pudding
Maker's Mark gelato, maple poached pears, pecan streusel
White Chocolate Cheesecake
Fig & tangerine coulis, mascarpone, graham cracker crumb cookie, pistachio tuile
Flourless Chocolate Torte
Toasted coconut, mascarpone, chocolate espresso crumbs, coconut cream, raspberry puree
Olympic Mountain Sorbet or Gelato
Seasonal selection, toasted almond granola

Beverages

Palisade proudly serves Coca-Cola products
Iced Tea
3.5
Arnold Palmer
3.5
Lemonade
3.5
Strawberry Lemonade
4
Dry Soda
vanilla bean, lavender, blood orange, cucumber
4
Red Bull
original, sugar-free, cranberry, blueberry, tropical
5
Voss Water
Still 4 Sparkling 7
Mighty Leaf Loose Teas
3.5
100% Organic Rip City Coffee
3.5
Lost Lake Organic Decaf
3.5
Espresso
4
Caffe Latte
4.5
Americano
4
Cappuccino
4.5
Caffe Mocha
5

Prix Fixe Lunch

Includes starter & dessert

Magnolia

$22 ($17 à la carte)
Mediterranean Chicken Salad
Smoked Draper Valley Farms chicken, quinoa, cucumber, garbanzo beans, pickled fennel, mini sweet peppers, feta cheese, romaine, escarole, lemon tahini dressing, lemon yogurt
Draper Valley Farms Organic Roast Chicken
Silky truffle mashed potatoes, sautéed greens, wild mushroom Madeira cream
Chef's Seasonal Risotto
Seasonal vegetables and accompaniments
Palisade Fish & Chips
Manny's beer batter, Yukon potato wedges, crisp apple-jicama slaw, smoked pepper aioli

Orchid

$27 ($22 à la carte)
Palisade Seafood Louie
Poached prawns, grilled King salmon, Dungeness crab, romaine, napa cabbage, egg, roasted tomatoes, avocado, classic Louie dressing
Palisade Burger*
Rainier natural beef, Tillamook® Sharp Cheddar, smoked pepper aioli, house-cured Canadian bacon, tomato jam, wild arugula, sweet onions, Macrina potato bun, Yukon potato wedges, smoked pepper aioli. Gluten free bun available upon request
Shaved Prime Rib Sandwich*
Macrina potato baguette, roasted tomatoes, wild arugula, horseradish crème fraîche, wood grilled onions, Yukon potato wedges, smoked pepper aioli
Pan Seared Steelhead*
Cauliflower puree, Brussels sprouts in agrodolce, roasted peppers, golden raisins, toasted almonds
Dragon Noodle Curry
Prawns, clams, seasonal fish, housemade green curry, fresh cilantro. Gluten free pasta available upon request

Palisade

$32 ($27 à la carte)
Oven Roasted Dungeness Crab Cakes
Roasted vegetables, saffron rice, tarragon mustard aioli
Seared Sashimi Grade Ahi Niçoise*
Chimichurri Yukon potato, roasted tomatoes, French green beans, olives, organic egg, wild arugula, honey-citrus vinaigrette
Sushi Lunch Combination*
House-smoked salmon roll, spicy shrimp inari, ahi tuna "taco"
Chef's Featured Entrée
Fresh selected meat or seafood, seasonal accompaniments

Surf & Turf

Surf & Turf*
Niman Ranch prime dry aged top sirloin, grilled garlic prawns, truffle potato cakes, grilled broccolini, Palisade steak sauce (add $5)

Reservations