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Easter at Palisade

Add to your Easter festivities with a delicious 3-Course menu and get a taste of your favorites like our Seafood Trio or Seared Chilean Sea Bass!
Or start your day and celebrate with a delicious Brunch, also available on Easter!

$72 | 3-Course Dinner

Make your reservation

Menu

First Course
(Choice of)

LOBSTER BISQUE

CLAM CHOWDER

CAESAR SALAD

APPLE, GORGONZOLA & CANDIED WALNUTS SALAD

BABY ICEBERG WEDGE

Second Course
(Choice of)

SLOW ROASTED HERB CRUSTED PRIME RIB
12oz cut, slow roasted to perfection and served with Yukon Gold mashed potatoes, au jus, spicy horseradish 

SEARED CHILEAN SEA BASS*
Lobster risotto, roasted tomato beurre blanc 

SEAFOOD TRIO*
Scallops, shrimp, salmon, Yukon Gold mashed potatoes, seasonal vegetables, beurre blanc, lemon gf 

SHELLFISH LINGUINE*
Lobster, shrimp, mussels, clams, scallops, garlic butter, grilled baguette 

ROASTED LAMB CHOPS*
Baby carrots, parsnip puree, pomegranate, mint jus 

PEACH BOURBON SCALLOPS + SHRIMP*
Skillet fried corn, bacon, roasted peppers

FIERY AHI TUNA
Furikake rice, grilled bok choy, wasabi cream, ginger soy 

LEMON MYRTLE KING SALMON*
Artichoke pancetta potato hash, minted basil pea gf 

SEARED HALIBUT + ARTICHOKE TAPENADE*
Cauliflower puree, beurre blanc gf 

ROASTED LAMB CHOPS*
Baby carrots, parsnip puree, pomegranate, mint jus 

BONE-IN NEW YORK STRIP*
Yukon Gold mashed potatoes, asparagus gf 

FRESH FISH*
Choice of Ahi, Seabass, King Salmon
Simply grilled with olive oil | baked | sautéed | blackened
Market vegetables, & Yukon Gold mashed potatoes  

Third Course
(Choice of)

CHEESECAKE

CRÈME BRULEE GF 

KEY LIME PIE 

FLOURLESS CHOCOLATE TORTE

Don't miss out on this Easter celebration, make your reservation now!

Reservations
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