Thanksgiving Dine-In Menu

Warm Crab & Lobster Dip

Chèvre, capers, Macrina potato banquette, chives

$19
Oysters on the Half Shell* gf

Seasonal mignonette, spicy cocktail sauce, lemon

Half Dozen $19

Baker's Dozen $35
Jumbo Shrimp Cocktail gf

Spicy cocktail sauce, classic Louie dressing

$19
Kung Pao Calamari

Flash fried vegetables, roasted peanuts, ginger hoisin sauce, sesame seeds

$19
Oven Roasted Crab Cakes

Crisp apple, jicama slaw tarragon, mustard aioli

$23
Coconut Shrimp

Cajun marmalade, trinity vegetables, crispy noodles

$15

Slow Roasted Herb Crusted Prime Rib*

10oz, Yukon Gold mashed potatoes, grilled asparagus, horseradish crème fraîche, house-made au jus

$0
Filet & Shrimp* gf

7oz Char grilled filet, grilled shrimp, Yukon Gold pommes fondant, grilled asparagus

$0
Grilled Salmon with Apple Bourbon Butter* gf

Potato cakes with salmon and bacon, seasonal vegetables

$0
Sake Marinated Black Cod*

Shrimp cake, shitake mushrooms, zucchini ribbons, coconut curry cream, chili oil

$0
Seafood Bucatini

Snow crab, seared prawns, garlic cream, bottarga, lemon zest

$0
Seafood Trio* gf

Scallops, shrimp, salmon, Yukon Gold mashed potatoes, market fresh vegetables, beurre blanc, capers

$0
Rotisserie Chicken

Green beans, Yukon Gold mashed potatoes, chicken jus

$0
Fresh Fish*

Choice of King Salmon, Black Cod, or Mahi Mahi. Simply grilled with olive oil | baked | sautéed | blackened. Served with market vegetables, Yukon Gold mashed potatoes.

$0
Add Choice of Shrimp - Grilled gf | Coconut Crunchy | Scampi

$10
Add 1/2 LB North Atlantic Lobster Tail

$29
Add 1/2 LB Red King Crab Legs

$55

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